PAUL

PAUL is a French bakery with a tradition dating back to 1889, offering authentic baked goods made from high-quality ingredients. It has been operating in the Czech Republic since 2008 and has dozens of branches in Prague. The range includes fresh baguettes, croissants, desserts, sandwiches and salads, including the popular macarons. The range is complemented by seasonal specialities. New additions include, for example, the Immunity Booster with ginger and vitamin C, or the Oat Matcha Madeleine drink with the delicate flavour of matcha and oat milk.